Our last full day in San Cristóbal only had two things on the agenda: a COVID test for those who needed one to return to the United States and dinner this evening with the group. The rest of the day was ours to explore the town. In the courtyard of our hotel, three vendors invited by Norma were on hand: Francesca from Amatenango selling embroidered blouses and huipiles; Gabriela’s friend Jessica brought coffee and pinole, which is made from roasted ground corn mixed with cocoa, agave, cinnamon, chia seeds, vanilla, and other spices, and finally, the third table was filled with pottery and other beautiful artifacts. We picked up another blouse, the last one of this adventure, and a pound of coffee grown in a cloud forest. COVID test and shopping done, we headed into town for a final round of sightseeing.

Iglesia de Mexicanos was the first church that caught our eye in the distance on our attempt to wander the historic area of the city.

I’ll never see sunflowers in a church the same again, reminders of Zinacantan.

We are out on the streets for nothing more than greater familiarity with San Cris. After the previous days of profound cultural immersion, it’s nice to have nothing more to do than check out the amazing murals of this city.

With dinner scheduled for 6:00, we needed to get lunch out of the way in order to have an appetite later.

We dipped into La Lupe restaurant, hoping that the darker clouds flirting overhead wouldn’t rain on as we took our seats outside, but this musician moved in shortly afterward, showering us with music. Notice his bag? It’s the same kind Caroline bought three of, small, medium, and large, a kind of Matryoshka purse.

I don’t want to believe that all this street art is from the same person or group, though I have to then wonder if the crazy eyes are just some serendipitous characteristic popular in San Cris or why so many murals feature them.

I wonder how many people in the U.S. think about the name burrito and recognize that it translates to “small donkey?” Then, as I ponder the Donki Burritos N Bowls I slip down the whole “donkey little donkey,” imagining “big burro little burro” and switching images of the animals and wrapped foodstuff. It starts to become a chicken/egg situation.

Had we never visited a Mayan cemetery, I wouldn’t have had an inkling of an idea what these targets with an empty center were used for.

The eyes have captured me; I’m seriously enjoying these murals. Then, I finally noticed the tag TERAZ. Thanks to the magic of search engines, entering San Cristóbal Teraz Murals, I’m delivered to the Instagram page of Teraz E.T. The mystery is solved: this is not by chance; it’s the imagination of this person working to entertain us with his psychedelic creations that are seemingly everywhere here in town.

This is but one head of three painted on the front of this building. Should you want to see the rest, I can highly recommend that you really should visit San Cris.

Iglesia de Nuestra Señora de Guadalupe is the church up another hill, though not to the tune of 23 flights of stairs that were required to scale the heights to Iglesia de San Cristóbalito.

This is a first for me: an altar featuring neon lighting.

Not wanting to simply turn around and head back through the center of town, we left the hill the church was on via its opposite side. A small road led down the hill and back around to the right, offering us this view of some plots of land reminiscent of an overlook we took in while on Kauai, Hawaii.

Viva Chiapas…a solid sentiment.

This is obviously not done by Teraz, but the eyes certainly seem inspired by his work.

There’s no doubt who created this and that I have a soft spot for the style.

Some cosmic, multi-cultural, multi-dimensional mural art going on here. It wasn’t until I got home that I noticed the swastika, but as it’s not turned 45 degrees, I’m going with it as being related to Hinduism, not fascism.

Maybe had we looked for a map that details the murals of San Cris, we’d have found one, but if such a thing doesn’t exist, it should.

Oh, this one is all about me. Hear all the evil, see all the evil, and scream about evil. Obviously, there’s more to this mural than just that, as I think the monkey on the left is a Zapatista and the one on the right a follower of Che Guevara, but what is the reference of the one in the middle? [To me, all three depict Zapatistas – Caroline]

Monkeys are everywhere but don’t confuse the plantains with bananas. This truck, with its loudspeaker blaring into the neighborhood about the availability of plantains, is not something I’ve ever seen in America.

Who could have imagined that our afternoon wandering would bring us into so many monkey-themed moments? Up until the moment we saw the sign for La Antigua – Galería de Arte & Café, we had no idea what street we were on and if we’d been on it before. But this was where we first saw the work of Tex from ArTex Centro Cultural Independiente and the incredible huipiles of Alberto López Gómez of K’uxul Pok.

This chance re-encounter would be fortuitous as I’d wished that I’d taken more photos in the gallery as maybe we’d be interested in buying a piece after we returned to the States. So, I got busy taking photos of the works I was most interested in and that I’d failed to capture a few days ago.

I also finally got the nerve to ask about the price of these, knowing that if you have to ask, you probably can’t afford it. Oh, that’s all? Jeez, I think we can afford that. But we don’t have a free centimeter left in our bags; there is NO way we can squeeze even a stamp into those suitcases… “We can ship it to you!”

Caroline and I agree that this is our favorite from the three in contention, and it was taken off the wall as it was about to become ours, proudly held up by Victor. There are other mentions of the Monkey Men in a previous post or two, so I’ll leave that there; plus, I’m trying to keep this entry short as I’ve been writing non-stop for a week now, and I’m ready to move on. As of this writing, the painting hasn’t arrived, but I did receive a shipping notification.

What is this, John? It’s polished stones of the well-worn sidewalks we’ve been traveling on. Not an outrageously beautiful photo but an important memory.

There are no amount of photos I can snap off that will leave me with the impression that I’ve saved what I need to feed a memory wanting to hold on to the essence of this place. Then again, I have no idea yet what the essence of San Cris is, which is great as it implies we’ve visited an enigma compared to a city like New Orleans that holds no allure after our encounters that had me feeling I knew enough.

Iglesia de Santa Lucia, completed in 1892, is still being repaired following the massive earthquake of 2017, I’m hoping they repaint the turquoise highlights that used to grace this church.

And we just keep walking…

…until we reach the next church, this one is the Iglesia de San Francisco. Back in 1577, there was also a convent here, but it’s now long gone. The current church was built in the 18th century.

Our last photo of the day is from Cacao Nativa definitely a happy place. A perfect ending to a perfect trip.

If you are astute, you’ll notice that earlier, I spoke of a farewell dinner this night at 6:00, well that happened but not without some self-inflicted drama that I’m going to share. Caroline will wish I didn’t offer the thoughts I’d written that night, but I can live with my embarrassment as it’s not the worst I’ve done, and I still feel that with a week between then and now, my tension is worth remembering.

Here we are at our farewell dinner that I inexcusably shot in the head after leveling a “fuck you” at one of the other guests. What a mortifying embarrassment that I gave in so easily to their baiting. Eleven others in this group of 12 had already shared their trip observations, and I was last. I might have gotten 60 seconds in before this other person mumbled some unintelligible words under their breath toward me and my comments.

I knew this was coming due to the snipes that had already been offered by this person, and still, I wasn’t prepared for how quickly it arrived. So, what words triggered this? I objected to characterizations of some of the people we were visiting as being dirty in their poverty; I listened acutely to the conversations behind and around me. I followed this up with my dislike for the undercurrent of disparaging the local men. This was from tired, repetitive questions asking where the men were; obviously, they were doing labor as we saw it all the time. Questions of male alcohol abuse, violence, and taking the wages of the women were a near-constant refrain. Not only did we see the men of the community, but it had also been pointed out multiple times that they were out working or had left for the United States to work there and support their families here.

It was then that the mumbled interjection took place. With my untouched dinner still in front of me, my time at this dinner came to an abrupt end when I shamed myself, embarrassed my wife, created the spectacle of the evening, and then I walked out in a huff. Then, here I was standing outside, the sad asshole who couldn’t contain himself playing right into this guest’s wish that I wasn’t there; she won; I took the low road.

A sad stain on an otherwise perfect adventure resonating in my own way with my fellow human beings that are more fully realized than many others I’ve encountered in travels in America and a few on this particular journey. But John, you’ve known this bias against those that our dominant culture considers “other” for nearly 50 years of my conscious mind. These fellow citizens are tools used to keep humans apart. You can’t comment about they and them, trash-strewn environments, and personal hygiene while anonymizing people in hostile categorizations. The people we were meeting are part of us, and we them.

We were gifted a moment to share intimacy in the homes and dreams of people who allowed us in, assuming we were human too, but behind their backs, we are a culturally impoverished bunch of cruel yet privileged troglodytes.

Maybe I can discover some way to meaningfully apologize for what we’ve burdened ourselves with so people surviving in the corners of this corrosive isolation might come to understand our abhorrent ignorance. But that would require we find a fraction of the love I’ve seen in abundance here in the ancestral lands of the Maya.

I’d also pointed out in my 60-second missive that I sensed that the Maya we’d visited were wealthier than the majority of people at the table, who all had an abundance of cash, while the Maya, on the other hand, had a cosmological love that I felt is lacking in our country and is the true measure of riches.

We were on the Puerto Caté San Cristóbal de Las Casas road, passing through the tiny village of Cruz Quemada, when I spotted this small chapel. Our road trip today is taking us right past Chamula which we visited yesterday, but our destination now is further north in the village of San Andrés Larráinzar, with a population of only 2,364 people. If you look over towards the left, you might notice that we are above the clouds.

After a little bit of rain a couple of days ago, the haze has cleared offering us a great view of the surrounding lands. If life wasn’t difficult enough in rural Mexico, we learned about unsavory characters who desire particular plots of land and frame the current occupants if they refuse to sell in an effort to pressure them to leave. Selling land is not a solution to anything for these indigenous people as what would the seller do after leaving lands their families have tended for decades or longer? So the bullies accuse the man of the house of some crime to entrap them in the legal system for years and pressure the women to sell in order to help their husbands or sons get out of prison. Land ownership is a difficult case to prove when documentation is thin or non-existent and so preying on the vulnerable is a lucrative business that only produces tragic results.

As though living on earnings of $5 to $13 pesos a day wasn’t a difficult enough existence, imagine losing your small plot of land on which you grow squash and potatoes to feed the family and your small decrepit buildings housing a kitchen, sleeping area, and shelter for your chickens were then all gone. There is no state aid for you, no small business administration, no bank loan: you are on your own. It could be argued that the rabbit eats the vegetables, the coyote eats the rabbit, the wolf kills the coyote, the bear devours the wolf, and so we have to recognize that we live in a dog-eat-dog world where there’s always a predator and always someone or something to prey on. But in the US, we have the luxury of living in a country of rules and order where believe it or not, we at least have a modicum of empathy for those on the margin, to some degree anyway.

Mystery surrounds us as I have no ability to learn what mountain range I’m looking at, what the valley is that stretches off to the left, and what the church or chapel is on the top of the hill to our right. Not that I need to know any of that, as I’m appreciative that our guides have a body of knowledge of the surroundings and that they’re sharing these out-of-the-way places with us. We don’t simply move through looking at the sights; we have a purpose, and we are likely going to find delight, treasures, and lifelong memories when we reach the destination in our itinerary.

We’ve reached San Andrés Larráinzar and the first of three families we’ll be spending time with today.

At least for another decade or so, you will not escape the ubiquitous backstrap loom that is everywhere here in the Chiapas Highlands, but after that? Will youngsters be able to avoid the allure of jeans and comfortable t-shirts as they eschew, wearing scratchy wool and suffering from the constant toil of hard work that they are barely compensated for, or will the young abandon the places and traditions that create the delightful reasons for our visit?

And now the treasures of untold wealth. In the United States, I buy the most non-descript, boring short-sleeved shirts of no particular character made from massive sheets of fabric, likely machine-woven in China. That fabric is sent to Bangladesh, where it is cut and assembled before being loaded onto a container ship to be sent to the store I’ll buy it from. Before reaching me, the cost to make that shirt was about $3.50, and then once I visit the store I’ll buy it from, the charge will be about $60, not due to shipping but because that’s the way capitalism works.

This is a close-up view of the dress that is pictured left of center in the photo above this one. It is not cheap at $18,000 pesos or $900 U.S., but it’s a handmade masterpiece of incredible complexity. In my estimation, the person who wove this required no less than 500 hours of work, meaning they are valuing their work, materials, and creativity at only $1.80 per hour. I’m writing this while back home in Phoenix, Arizona, and have to scratch my head asking if we’d missed an opportunity to own this work of art if even for a short while.

Well, this is peculiar; a man is at home. But it’s also an incredibly fortunate moment too. You see, there’s a pretty strong division of responsibility in households down here where men tend to the most physically demanding labor (usually outside the home) while women care for children, households, clothing, and some minor farming. Both sides contribute to the financial well-being of the family or at least strive to. Being on hand to witness for himself the respect and awe that arrives with us visitors armed with fists of cash must have the effect of convincing him of the value the women of his family are bringing not just to their own economic security but also how this impacts their small community.

The huipiles are seriously a canvas as the Maya are capable of dropping big art into their textiles.

Hello, little girl; where will your dreams take you?

Hello grandma, have your dreams brought you at least a little something from the hopes you had for your family?

What started out as just trying on a blusa led to one of the ladies bringing over a skirt for Caroline to try and then the belt. We left with everything but the belt. After verifying that wearing a belt Caroline picked up in Tenejapa last Thursday would be okay to pair with this ensemble, we asked the price of the pieces and gladly paid for them. While there’s a good dose of guilt in paying so little, we also know that collectively, we are helping sustain this family with our enthusiasm and generosity.

Do you see rebellion against fulfilling the role of caring for her little brother while the older women contend with those of us who might leave enough of our money to care for this family for the next year or beyond? This young girl, who I guess is maybe 11 years old, wears the rebozo that supports the young guy and ensures he’s close and loved while she meets her responsibilities. The baby boy has no reason to squirm or flail about while he’s held securely by someone so familiar. This is not a moment out of the ordinary where the players are unaccustomed to this routine, this is just a part of their lives.

I don’t have any idea what this lady will do with this weaving when it’s finished but I’d love to be around when it’s cut off the loom and is transformed into its next form. Its design can be seen ten photos above on its backstrap loom that she’s working on here in this photo.

Our visit is nearly over, but first, a group photo was in order.

What a beautiful day to be out in the highlands of Chiapas.

The whole time we’ve been in the San Cristóbal de Las Casas region of Chiapas and these surrounding areas, we’ve been in Zapatista country.

Zapatista mural on a school because indigenous rights are still being trampled by the dominant Mexican culture. While there’s been some progress for the people of the highlands, they are still the poorest and generally most undereducated people in Mexico. This primary school on the side of the road is in Oventic Village.

There’s a lot of information about the Zapatista movement out on the internet and in books, so this isn’t something I’m going to spend any more time on, but if you are interested, just search for Zapatista, and you’ll find a ton about it.

Our next stop is out here in the countryside.

The best I can do is guess what’s going on here, but my estimation is that part of her livelihood is derived from selling bread.

I’m pretty certain we are now in Tres Puentes, which is still a part of San Andrés Larráinzar, but this landscape is quite confusing to me. We are visiting the Jolob Home Decor weaving factory specializing in household textiles.

This is the one time we will see men weaving, though I think there’s a technical differentiation in that they do not operate backstrap looms but engage in the physical labor of operating a standing pedal loom where they must step on the treadles all day in order to complete their work.

It seems that the factory does short-run custom designs for companies around Mexico but also for international clients when they can snag a deal.

While I’m often looking at dressed looms at home, I never tire of seeing the multi-colored warps that are destined to become all manner of textiles.

This is a bobbin winder for winding weft thread on bobbins, which end up in the weaving shuttles. The contraption on the right is a swift. It holds the threads that are wound on the bobbins.

Here’s a two-shaft pedal loom working on a simple color scheme you might be able to make out under the white heddles, and then behind those on the right of the photo is the small space one of the men would stand all day to operate the loom.

Small consolation that at least these guys are working in fresh air up in the mountains as in the case of this setup, his back is to the window.

It could be a future towel, placemat, tablecloth, or something I’m failing to guess.

The boy is learning the ropes of helping the men in the factory. Should you believe this youngster would be better served by being in school, keep in mind that it costs a family money out of pocket every month to have their children attend a school to receive a formal education. Add to that, there must be a school nearby which often there is not one. So, the cycle of grinding poverty goes from one generation to the next, and then Americans wonder why, in another 5 or 6 years, the boy will make the 2,856km (1,800 miles) trek across Mexico to reach the Arizona border where he might earn more than $1 an hour with his near-total lack of education. Yet, he’s considered a threat to the jobs of Americans who’ve received a high school diploma.

No visit anywhere is complete before checking out the wares for sale. Caroline picked up some fabric.

Now I’m fully turned around and unsure of where we’re going exactly but I think it’s back through San Andrés Larráinzar proper.

I’ve said it before, and I’ll probably write it another dozen times this year, but I’m my own worst enemy, thinking I need all these photos to tell the story of where we’ve been with enough images to paint a clear picture of things.

If you build right up close to the street, you’ll have more space behind your house or shop to raise more stuff for sale.

I might have seen the sign into town identifying where we are passing through, or maybe I thought, this is obvious where we are as earlier in the day, we were driving in the other direction. But ten days later, while at home, I think I know that we are in San Andrés Larráinzar, but without Google or Bing Streetview, I wasn’t sure until I found someone else who posted an image of the church on the right at the top of the hill, it’s the Iglesia de Larráinzar. If I zoom into the full-size image I shot, I can see the similarities that verify that we are on the streets of San Andrés Larráinzar.

Are those the yellow arches of McDonald’s I see in the distance?

In rural Mexico, delivery services are not common, but young boys using tumplines to help carry the weight with their heads in addition to their backs appears to be a popular method of moving goods from one location to another. I’d wager that prior to seeing this word, most readers here didn’t know what a tumpline was; well, Caroline found this great article at The Atlantic that discusses them. (Spoiler alert: they have advantages over backpacks.)

Here we are. This is home for the next family we are visiting today, though this has greater significance for me as we are not here just for textiles. This encounter will be far more personal to me.

A year ago, when we first considered joining this textile tour into Chiapas, we were supposed to add on an extra week that was to take us into Oaxaca so that after Caroline had her fill of the fiber arts, I would have the opportunity to indulge myself with culinary treats and maybe some cooking lessons in the state of Mexico famous for their moles. But, we were reluctant to commit to so much time in Mexico as this was our first time really getting into the depths of the country, and Caroline was just then jamming into Duolingo, so she’d have some confidence of being able to communicate with others should we find the need to deal with a situation in Spanish. We chickened out, and now that we’re here and having such a great time, sure, we’d love to have an extra week, but we are without regrets. With the intense immersion with things as they are, we’ll be happy to go home in a couple of days and bask in all of this.

Today is special because I’m being offered, as is the rest of the group, an incredible opportunity to join a bunch of ladies in their kitchen who’ve been toiling on our behalf to make us our mid-day meal. I’m not being given cooking lessons, but I am being honored with a lunch made by the hands and hard work of Mayan women I could have never imagined making food for me.

These are just some of the women who collected the veggies and other ingredients that we would feast on. Someone or maybe more than one person dispatched the chickens this morning who apparently lived good, long lives before finding their way into the pot on our behalf. I point out their long lives as, without a hint of complaint from me, those old chickens were as tough as any mutton I’ve enjoyed on the Navajo reservation over the years. In the US, we slaughter our chickens when they are 47 days old on average, with breasts as big as the entire chicken that has joined our pot; there was no succulent, tender white meat here, but tons of flavor. Some of us just learned what it means to take the chicken’s life after it served a greater purpose.

The lady holding the gourd is going to bring it and its contents to the table in a moment; it holds fresh tortillas. Also on our table are two types of salsa; I prefer the green chili with citrus as opposed to the smoky red chili; there are small bean and cheese quesadillas, though I’m not sure that’s what they are called, and then there are quartered citrus that we are calling orange-limes for now until we get confirmation.

Update: I’ve just been informed the citrus is called – Limón Mandarina.

The hosts do not join our meal; they wait on the sideline, ensuring that their guests have their fill. To my surprise, Norma is asking for seconds before anyone else, followed by me, Caroline, and Gabriela. The chicken soup was nothing short of incredible.

In this dark, smoky, open space dedicated to performing kitchen duties, we sit not only in the shadows but also in the shadow of their Mayan shrine. We, outsiders, have somehow warranted being invited into their hearth, the heart of their home, and are allowed to sample the efforts brought to us in their sharing. Without being able to speak Tzotzil, I can never express my gratitude for their kindness and for making the culinary experience part of this journey complete.

You might ask, where does this rank in my food adventures? Easily in the top five. You see, it’s easy to exchange money in an elegant restaurant in New York, San Francisco, or Frankfurt, but having someone share the work that went into raising the chickens, growing potatoes and squash, and grinding the corn for our tortillas while receiving so little in return for such a gesture is the richest and most personal meal I can ever hope to enjoy. Real work and heart made my lunch, not for profit but for the good of a family and the souls of those invited to join them.

I was lucky to have Norma and the matriarch in the Cocina when Norma went over to thank her. I interrupted them to get this photo, which will stand out as my favorite of our trip organizer for the millions of moments she’s helped facilitate, but especially this one that has allowed me to find nourishment in a Mayan home in so many ways beyond food.

In keeping with the woven textile theme of our visit to Chiapas, this kitchen is made in the wattle and daub style. I’ll explain wattle is a process of building the foundations of walls using wooden sticks that are woven together before daub (mud) is applied. This method of building has been used for at least 6,000 years and is obviously alive and well here in the highlands. As for the kids, they too are made in an old-fashioned manner that pre-dates any of our architectural construction methodologies, wink wink.

After feasting, shopping but first some formal introductions.

Not to be rude but I needed time to digest my experience and consider what I and the others were just offered. So while the rest of the group listened to whatever it was they were listening to, I wandered the grounds, checked out a disused metate growing moss in the weeds, and allowed my imagination the space to find meaning.

Funny thing about serendipity: I was the first in the sales area, and this was the huipil that caught my eye.

It turned out that it was also the one Caroline wanted to purchase. She is sitting next to the weaver who created it. She must be a free spirit in her own way because she was the only one wearing a blouse in the style of Chenalhó, a different municipality. All the other women (and Norma) wore huipiles in the Magdalena style, which is pink and red.

The struggle of the Zapatista movement is never very far away in the indigenous lands of Chiapas and Oaxaca.

Is anyone else picking up on the Chinese blue-and-white ceramic thing?

From my perspective, the drying corn makes for a great decoration, adding authenticity to the idea of rural life. If I’m not mistaken, this drying corn has a purpose beyond the cosmetic and I simply don’t understand the utility.

Is this more corn showing up on the loom?

Maybe you are recognizing that the shirt on the woman to the right resembles the blusas from the first family we met today in San Andres Larráinzar and that everyone else is wearing the pink and red ones like the ladies who cooked and hosted our lunch? We are still in the region around Magdalena Aldama, and most women adhere to the attire that is traditional to their municipality.

This stoic and greatly dignified lady came out of the house and stood on the periphery with her granddaughter snug on her back; never once did she move for a chair or change her expression. I felt that she examined us, not caring a moment for what might be purchased or what world we emerged from; we were simply a ripple in the fabric of reality that darts into the dream and is as quickly gone. Her lesson to the toddler is to hold your own and be patient; everything passes, and nothing needs to be said as we’ll be right here long after they are gone. I’ll gladly admit that this is my projection of a romanticized notion and could as easily be so far off base as to be nothing more than fantasy, but vibes are vibes, and this woman has brought that.

This was a custom-made huipil for our organizer Norma.

I can’t look into those deep, dark pools of this boy’s eyes and not sense his desire to know what universe I look into when I’m not peeking into his small corner of the world. Is it my guilt of extraordinary luxury that wants to see an incredible hunger for knowledge and experience within this little boy? Can curiosity and wishes for comfort really be seen in a face, or am I again projecting what I want to see upon someone?

Then, on the other hand, there is this boy. I assume him to be the brother of the other youngster. He doesn’t have a care yet; he just wants to play.

But this stare is the look of knowing what’s coming. She is to grow up in a man’s world where much of the burden of existence will fall on her shoulders. Obviously, she can’t really know that yet, but this is not the careless, distracted face of a child without challenges. If someone told me that grandma took her on journeys into other realms to commune with the jaguar, I wouldn’t doubt that she’s gathering a sense of reality I’m too fragile to understand. Again, this is all over-romanticized nonsense from my own biases that have elevated the Maya people into something beyond the circumstances of someone who simply needs a warm bed, a hot meal, and a chance of a promising future where education and opportunity will be part of her life.

Lucía Sántiz Hernández is featured in a giant volume titled Grandes Maestros del Arte Popular de Iberoamérica – Vol 3, but I cannot find it available anywhere. Lucía is the woman above wearing the red and white blusa.

Here on International Support Your Local Weaver Day 2022, Caroline has settled on this huipil.

As everyone else finishes their shopping, I’m out staring at the clouds, trying to find something that differentiates the skies of Chiapas from the skies I look at every day up north. I want to see a difference, but I’m coming up empty-eyed.

Ten feet below, there wasn’t a hint of cell/internet signal, but up on the roof, the connection to the electronic gods of commerce was smiling down on the humans trying to pull money from some invisible place in a faraway land and with a magic handshake place money in the account of people who have already grown to trust the world of bits and bytes as much as they do of atoms and molecules.

At breakfast, one of our traveling companions shared photos of a walk she had taken just prior to sitting down. Incredible views over the city were on offer, and we were enchanted, but she warned us there likely wasn’t enough time left to get it in this morning. With 45 minutes remaining before departing on another adventure within the adventure, Caroline and I thought if we hurried, we might make it to the church and hillside view. So, without a moment of dawdling, we bolted for the Iglesia de San Cristóbalito. Getting to the bottom of the hill only took about 8 or 9 minutes; now, we had to climb the 23 floors of steps up to the church, and we were already huffing and puffing.

The view grows more expansive with every step, but the air appears to thin up here at 7,218 feet above sea level.

Maybe going this high will be good enough? I just have to stop for another photo or so – this is my excuse, so I might catch my breath.

By this time, Caroline is asking if I’d like her to take the camera and snap some photos above. Just because I’m on the ground panting like a hyperventilating dog on a summer day doesn’t mean I’m not up for the challenge.

Only 30 steps remain, and then I can collapse and simply roll back to our hotel!

Score, the church doors are open! They were closed in the photos we saw earlier.

We didn’t have time to spare, somehow, we’d made it up those hundreds of stairs in a quick 5 minutes, but now we have to hurry back.

Yes, Caroline, I know we need to keep moving, but I just need this one extra photo.

Okay, this one too. The murals and street art in San Cristobal are incredible.

And this one of Iglesia del Carmen because who knows when we’ll pass through this way again. Just a few minutes later, we were back at our hotel with 2 minutes to spare.

After the group collected, we took off for a short stroll down the street. We are paying a visit to La Antigua – Galería de Arte & Café.

After entering through the courtyard of the café, we find ourselves in a room filled with the artwork of Tex (pronounced Tesh) of the ArTex Centro Cultural Independiente with the Monkey Men making an appearance. Tomorrow, we’ll be visiting the nearby community of Chamula, and at least part of our time out that way is to meet with Tex (Andreas) and his team.

This is Alberto López Gómez, the owner/creator of K’uxul Pok here in San Cristóbal, whose shop shares space with the café and gallery. This is possibly the design he’s proudest of that was created by him and his two sisters and was inspired by their mother. The style of dress is known as a ceremonial huipil.

Now, this is going to get tricky; you see, what you are looking at are Mayan motifs that have meaning, and while I have a list and order of things, I can’t easily point out where one thing begins and the next ends.

I’m pretty sure that the bottom row is the “lord of the earth,” but where the corn blossoms and growing corn change is uncertain. And what about the small snakes my list says are there?

Alberto is from the village of Santa María Magdalena Aldama, north of San Cris. Moving south was a bit of a requirement as he bucked convention, choosing to work the loom instead of the fields which is the tradition of men in that area. His efforts have rewarded him with a trip to Japan to show his work, and while he was supposed to attend and speak at the New York Fashion Week, the pandemic may have derailed that.

Continuing the list of elements woven on the edges of this huipil where we left off with bats, corn blossoms, and growing corn, we arrive at small snakes, corn seeds, crosses, small stars, caterpillars, feathered snakes, mountains, snake track, lord of the universe, and snake track again.

Here, Gabriela helps Alberto show us another one of his ceremonial huipiles.

By the end of our trip next week and after seeing many a designer’s work, there’s no denying that Alberto is advancing the quality and visibility of Mayan textile craftsmanship.

This is our group sans me, and while we were all taken with Alberto’s work, I’d like to point out that the weavers working under the name Kolaval also have a presence in the shop and warranted Caroline buying one of their pieces too.

Caroline is wearing one of the huipiles she bought from Alberto López Gómez; there’s also a blue one coming back with us.

I’m really falling in love with the art of Tex and his Monkey Men.

It doesn’t happen often that I become so smitten with a contemporary artist but this motif that is so alien to me is also resonating in ways that are talking to me. I won’t look at the price as this trip is already pricey, and I’m sure paintings of this intensity are beyond my budget.

On the left is our fellow traveler Susie, who gave us the tip for this morning’s church visit; next is obviously Alberto, then our organizer Norma Schafer on his left, and guide Gabriela Fuentes.

Taller Leñateros is Mexico’s first and only Tzotzil Maya bookbinding workshop, and it’s where we are right now.

They make paper the traditional way using local plant fibers as well as incorporating recycled cardboard and paper.

After soaking the various materials, they are chopped and blended into a slurry to release their cellulose. A scoop of that is dumped into a fine mesh form that is the size of the desired sheet of paper. Some water will drip out, and more of it will be sponged up in order to leave the fibers behind. That is then turned out on a metal sheet.

The object on the plate sure looks a lot like paper. Our mini-workshop demonstration is being led by the owner of the shop, Javier Balderas. Papermaking has a long history here in Chiapas.

The storage room holds many beautiful sheets of handmade paper, often decorated with flowers and sometimes imprinted with baskets or other items, leaving interesting surface structures.

Here, we see a sheet of thicker paper impregnated with flowers and imprinted with a basket.

An example of a floral paper not using dyes or inks but using actual flowers.

Because I love Mayan art. By the way, did you notice that the guy on the left appears to be an amputee?

If Mayans of 2,000 years ago had motorcycles, this is exactly how I think the glyphs on temples and pyramids would have looked.

Synchronicity is everywhere; just yesterday, we were visiting Na Bolom, which is where café Jardín del Jaguar is located, and we had our first hot chocolate. Caroline bought a few things, including a tote bag with the Taller Leñateros logo on it, the one with the Mayan motorcyclist.

The formal side of our touring day is over, but that doesn’t mean we have to depart company from our most gracious of guides, namely Gaby. She’s volunteered to direct us to a nearby market where we hope to purchase some copal resin. Since we were in Mexico City, we’ve been curious about what this ancient incense smells like.

After a fairly short walk, we find ourselves entering the periphery of Mercado Castillo Tielemans. While we might have found it easily enough, we would have been hopelessly lost in the maze of vendors surrounding the main market. There are many different focal points in the market, such as wooden tools, clothing, food, candles, and incense. On the way to the second floor (the place for candles and incense), we also ran into another seller of ixtel net bags, which Caroline couldn’t resist. She bought her biggest bag so far.

To say there’s an abundance of fresh fruit in the little we’ve seen of Mexico would be an understatement; it’s everywhere. From street vendors selling fruit waters, our breakfast table, fruit, and veggie stands dotting streets and corners, to the markets where multiple vendors are offering all sorts of vibrantly colored fruits.

250g of copal = $200 pesos or about 9 ounces for $10 U.S. This should last us a while.

There are different grades of copal, and while I wish we could have taken a sample of each along with some candles, too, we are too aware of the limitations we are self-imposing on ourselves regarding how much stuff we want to drag back to the US.

Like other open-air meat markets I’ve visited in the past, you smell it before you reach it. Tamp down your disdain for uncommon smells; this is not the world you might know. Our own sterilized environments where all aromas aside from cooking foods and perfumes have been banished are often not the norm. I couldn’t find a sign of refrigeration on our walk down among those vendors, but I did find a lot of intriguing things I can only imagine what they might be like.

If keeping fresh fish at home is impossible, try a stack of dried and salted fish. There were other dried and salted products here that weren’t fish, but learning exactly what they were wasn’t something that was about to be easily known.

While this would never fly in the United States, many people in third-world countries have been eating meat left out during the day without refrigeration, and they are doing fine. To be honest, if I lived here, I’d have to be jumping over my own conditioning to arrive at the point that I could walk in here and buy half a kilo of that steak without at least a bit of hesitation.

These six very patient and well-behaved dogs are just chilling in the market, waiting for one of the meat sellers to throw them a scrap.

The day after our visit, a shooting took place here at the Mercado. From what I came to understand, the people who rent these stalls are trying to squeeze the vendors out so they can modernize the facility, such as adding refrigeration. The problem is that the small operators are afraid they’ll be priced out of here and lose their livelihood, and it was one of those men who pulled a gun on someone trying to persuade the guy that there’d be no new rental agreement. I supposed out of desperation; he felt so threatened that he needed to show the negotiator how serious things were for his future and his family’s financial security.

I find it amazing how many variations there are to form dough into bread, humorous even. Fluorescent icing makes these stand out, adding appeal to the buyers, while in America, a plastic bag with an attractive logo hiding the spongy loaf of whiteness holds the magic of what the market wants. Meanwhile, in Germany, they offer danger-bread loaded with sharp edges able to slice the interior of fragile mouths unaccustomed to bread that bites back. In France, the bread arrives pre-buttered, and in Japan, you’ll never have to bother with crusts. Sorry, but I can’t help myself; bread in Italy is boiled and covered in garlic and oil or a tomato sauce and eaten with a fork and spoon; they call it pasta.

If space exists, it is taken or moved into at the next opportunity, as the need to sell a little something every day is imperative. Average daily wages here are only $264 pesos, about $13 U.S. or $1.63 per hour. The power of tipping someone just $60 pesos or $3 can make an impact. Knowing this, I feel better about leaving the cleaning women at our hotel the $200 pesos a day we’ve been giving and have a greater appreciation for those who risk all to land in America with the hopes of finding any kind of work in order to be able to send even $20 a day back to Mexico where $400 pesos change lives.

Okay, after a solid week of being in Mexico with a mind fully blown by the magnitude of experiences, I need some downtime. So, to that end, we took the camera back to the room, dropped it off, and went out for dinner with no concern for documenting a thing or trying to process what we were seeing. Time to just chill out.

I wonder how many people might read my blog and wonder what I was going to get out of going to Chiapas for a fiber arts tour with my wife. I’m getting a lot more than one might imagine, as the immersion in culture and awareness are off my chart. Secondly, witnessing the changing role of women and how the international interest in traditional fiber arts is empowering them is incredibly inspiring. Then in no particular order, I’m enjoying the food of Mexico that is not what we call Mexican food in the United States. Next, but in no way last, the whirlwind of activity is creating thousands, if not millions, of impressions that will forever repaint the canvas of any ideas I might have had of Mexico prior to this visit. One thing is certain: Mexico is not its border towns or the impressions held north of this country.

Our host Norma and my wife Caroline at the gift shop and cafe side of Museo Na Bolom, a.k.a., Casa del Jaguar. Our first stop of the day.

This was the home of Frans Blom and Gertrude “Trudi” Duby Blom here in San Cristóbal de las Casas. Frans was an archeologist, and his wife was a documentary photographer, journalist, anti-fascist activist, and environmental pioneer. Although they were Europeans (Frans from Denmark and Trudi from Switzerland), they shared a passion for the history and culture of the Maya in Chiapas and first met in the jungle of Chiapas in 1943, visiting the Lacandones. They bought this beautiful colonial house in 1950 and named it Casa Na Bolom. They used it as a base camp for expeditions, hosting visitors, exhibiting artifacts, and later on, growing trees to replenish the forests. Today, the spacious grounds and buildings not only house a museum but also a library, gardens, photography archive, cafe, and a number of rooms that can be rented. Frans passed away in 1963, and Trudi continued their work until her own passing in 1993.

Today, the museum is operated by a foundation that is supposed to carry the work forward of this husband-and-wife team whose ambition was to protect the Lacandon Maya and the rainforest of Chiapas.

Before cotton or wool can be used for weaving, they must first be carded, then spun, and then used to dress the backstrap loom.

Descendants of the original Maya people, the Lacandon were “discovered” by Frans Blom back in 1948. In this photo are respected elders of the Naha community Mateo Viejo on the left and Chan K’in Viejo on the right. Both men lived into their 90s. If you are curious about what happened to Mateo, he fell into boiling water as a child. Trudi, in particular, was awed by the Lacandon people, and  Chan K’in became a good friend.

The ubiquitous backstrap loom found all over the region and the primary reason we are here.

A fragment of the Lacandon women’s traditional dress and a rattle. A few days ago, I photographed a fragment of a similar dress in the exact same style, but down below, I’ll be sharing a full image of this dress made of bark.

Tobacco is a spiritual tool and item for celebrations.

The man in sunglasses is our guide through a few of the rooms of the museum, I believe he’s related to Danny Trejo.

We never actually visited this room, nor were we told the story behind the textiles hanging here. They remain mystery clothes.

Vessels for burning copal, a resin popular with the Maya.

While I can say the obvious that this is a vessel, I cannot offer anything else about it. Maybe your visit to Na Bolom can fill in some of these details I’m glossing over.

Items found in a tomb. There’s a small black-and-white photo in the background on the left showing how things looked before their removal.

Skulls found in a cave covered with heavy mineral deposits.

A beautiful serving plate, details of which escape both of us.

Images of Maya royalty, likely a king or something similar carved into rings because, back in the day, this was the easiest way to see your leader.

Trudi Duby Blom wore this dress when accepting an award for something or another. Isn’t that a horrible way to write about someone’s life? Well, try as I might to find the information about what she won an award or recognition for, I can’t find it. So how do I know she won something? It was in the documentary we watched at the museum. We saw a Swedish king holding a speech in her honor, but do you think I took notes? Heck no, we can find everything on the internet until we can’t. This is a shame because it sure sounds as if Trudi’s life would be movie-worthy. She was arrested by Nazis, escaped WW2 Europe to Mexico, hung out with Frida Kahlo and other intellectuals in Mexico City, photographed and wrote about female Zapatista soldiers, all before meeting and falling in love with Frans.

Moving through the courtyard, I photographed above, I passed these three who allowed me to snap a photo; not sure if the baby agreed or not. We are on our way to the rear of the complex.

What a beautiful facility that would have been an exceptional home.

A special room, not always visited by tourists, but we were able to have a peek as special guests.

Gertrude Duby took nearly 55,000 photos during her time in Mexico, offering the world an incredible look into the indigenous people of Chiapas before the penetrating cultural intrusion that arrived with television and tourism. We found out that there is an ongoing effort to digitize and archive the originals, and one can buy prints.

While the others were checking out the photos of Gertrude, I wandered through the garden, and out in a small old hut was this Mayan shrine.

This was the formal dining room of Gertrude and Frans, with plenty of room for more than a few guests. While impossible to really see in this photo, there’s a Picasso over the window towards the top right of the photo. Just outside this room is a cafe where we were served traditional hot chocolate with some fresh sweet rolls. I didn’t include that photo as, to be honest, it was too sweet and couldn’t hold up to the cup of exquisite hot chocolate we enjoyed later this day at Cacao Nativa.

Not only is this space a museum and cafe, but there are also rooms to rent to travelers, a restaurant, and a library.

And finally, a small chapel for those not looking for the Mayan shrine found above.

Roads, streets, and paths are the indicators here that we are on the move to another destination.

Over the course of time that we’ll spend in the Chiapas region, I’ll likely post dozens of images of textiles, but I need to remind myself that I should include some of the scenes of what things looked like traveling between one place and the other.

If you see many similarities between these streets, well, I’ll walk the streets of Europe and never tire of the changing scenery, so I keep taking more photos here as the diversity is gorgeous to my senses. This can also be said about our many visits to the Grand Canyon, where the view can remain relatively static as this giant canyon stretched out before us, but that hasn’t stopped us from returning, again and again, to see it yet one more time.

So, welcome to my Mexican version of Champs-Élysées, where the streets of the historic center of San Cristóbal are as enchanting as anywhere else I’ve ever been.

Drive-by photography is not the optimal way to document things, but it works.

At one corner of a church and former convent stands this tower I found attractive and, for some reason, out of place. The old convent is now the Museo del Ámbar or Museum of Amber, while the Catholic church still functions in that capacity; it is called Iglesia Justo Juez. A little later today, we’ll visit the church, but will be too late to visit the museum, something else to come back to should we ever be able to return to this corner of Mexico.

We still have a ways to go but not too far.

At the edge of San Cristóbal, we are paying a visit to Jolom Mayaetik, a women’s art cooperative. As for the name Jolom Mayaetik, it means “Women who weave” in Tzotzil, with the coop representing women across the Chiapas Highlands, a.k.a. Los Altos de Chiapas. For about the first hour of our visit, we learned about the program, fundraising, building this facility, and cultural changes that, while taking longer than hoped for, they are seeing progress.

Magdalena López López, a master weaver from a small village near San Andrés Larráinzar is the person who wove this incredibly astonishing work. It seems near-incomprehensible that someone dared create something that would take the average person addicted to modern-age distractions directly into madness.

The San Francisco airport back in 2017 featured an exhibit in cooperation with Jolom Mayaetik, and the centerpiece was this extraordinary seven or 8-meter-long backstrap woven sampler that featured as many motifs as Magdalena López López could collect.

As the piece is rolled out, if you have some understanding of how backstrap weaving is done, this over 20-foot-long textile demands respect and will put you in awe.

When you come to understand that each thread added to this requires over two minutes and that each line ranges from 1 color to maybe a dozen before that weft (the horizontal lines) has been woven onto the warp (the vertical lines) to complete that line, you can see how a single line of thread can take up to approximately 20 minutes to complete. On average, a textile is about 14 threads per centimeter or 35 threads per inch. Click here to watch Magdalena practice her craft.

Now do the math: 7 meters or 23 feet would require nearly 10,000 horizontal threads. If the average row needed 10 minutes of weaving, we’d be looking at about 1,700 hours of work, but nobody could do this type of intense design for eight straight hours per day. Maybe you have begun to understand how undervalued these handcrafted pieces of textiles are. Ask yourself, if you were earning $10 per hour to create something like this, how many people do you know that would pay you approximately $20,000 to adequately compensate you for your effort, and this doesn’t take into account the learning and mastery that had to be acquired in the first place. So, in my view, we are looking at a textile worth between $100,000 and $140,000.

Now look back up at the images I’ve included and try to recognize that you are not just looking at pretty patterns that happened by chance; you are looking at history, life, culture, religious symbolism, the cosmos, farming, animals, and processes that are not part of our routine. That knowledge is shared from the minds of the Mayan women who have this incredible repository of ancestral wisdom that flows out of the past and into our eyes; in this sense, we are looking at the work of craftspeople offering us a kind of magic.

Nothing of this gravity was lost on Caroline, whose eyes were not able to belie the fact that the flow of women’s knowledge was moving through her and dragging the essence of that out of her and weaving her into the work of Magdalena López López and all the women who preceded her.

Justice, resistance, liberty, and rights are being drawn from everything in life on the thread that connects all into the center, a balance of things where women hope to find equality with all of their fellow humans, not just other women.

The sign says, “Indigenous women against violence!”

No visit is complete without making offerings in the form of cash transactions.

So many choices and so many days left demand that we pace ourselves on buying everything.

Norma’s been carrying one of these bags every day and has been extolling its value, comfort, and durability…it was inevitable that Caroline would have to have one. Add to the equation that Caroline was certain that these are created with the same or similar process that she practices at home in Arizona called sprang, which is a twisting/braiding method for creating materials with a lot of stretching ability.

The plan is not to return to the hotel but to stop on the way there to have a late lunch. Our driver cannot wait around, so those who want to eat here will have to walk back, needing about 15 minutes, or take a taxi.

Our lunch stop at Kokono restaurant. Owner and chef Claudia Sántiz has been recognized by Forbes magazine as one of the 50 most influential chefs in Mexico.

I told you that we’d make it back here to the Iglesia Justo Juez.

Never entered a church I didn’t like, though I should admit I’m not inclined to enter America’s churches housed in strip malls where a secondhand store once was, and now bunches of folding chairs are set up in front of the area where used old shoes once stood.

Yep, more streets.

But don’t think that was the end of the day with us walking into the sunset; we have an appointment down the road with an 81-year-old humanitarian. Tomorrow, he’ll be 82, but we’re not visiting him for his birthday; we’re visiting to learn about his work.

Maybe you are picking up on the idea that I’m enchanted with the lighting here on the late-day streets of San Cris?

If the fence were just a little bit straighter, I’d be convinced that these were two different stacked photos. The building in the background is the Cathedral de San Cristóbal de las Casas that’s been closed for five years due to the 2017 earthquake I mentioned earlier in my posts.

We’ve arrived at 38 Guadalupe Victoria with only the number 38 identifying where we are. In just a few minutes, we will begin a visit with Don Sergio Castro. First, he must finish by tending to a man with a wound, an indigenous man who is reluctant to visit a Mexican clinic, as the indigenous people of these lands know firsthand the bias against them. I should point out that the indigenous population is at a disadvantage in hospitals and clinics as they often speak only Tzotzil, Tzeltal, or Maya, all of which Don Sergio is fluent in.

The official name of this museum stop on our journey is Museo de Trajes Regionales de Sergio Castro. A great introduction to this man’s work is found in a short 5-minute video that we found seriously touching. You can watch it here.

While waiting for Don Sergio to finish treating the wound, we were welcomed into the room where our tour would begin.

The room is lined with the various traditional clothes of the people he tends to while out visiting villages in the nearby areas. Just yesterday we were in the village of Tenejapa, both of these huipiles are from that area.

The traditional clothing of San Juan Chamula, which we’ll be visiting in two days.

Had we been able to book the previous trip into the region with Norma, we would have been able to visit the Tenejapa carnival with that group, instead, we’ll have to be satisfied seeing this example of carnival dress.

While we are seeing a lot of pieces of clothing from the Pantelho people, we’ll not be visiting their village.

Somehow, I almost missed this detail Caroline asked me to focus on: the backstrap looms hanging behind the display of clothes.

Hey Caroline, what ethnic subgroup does this design represent? [I wish I knew! Some of the styles and motifs are becoming familiar by now, but I’m not sure about this one. Caroline]

Don Sergio has joined us by now and has been talking about the area where the various indigenous people hail from, what language they use, and the clothes used by men and women. In this photo, we see the man’s outfit on the left and the woman’s hammered bark outfit on the right, these are the traditional clothes of the Lacandon area who still speak Maya. The Lacandon are some of the people that would be considered the closest to the ancient ways of long ago. You might recognize the bark dress as similar to the one we saw in the textile museum a couple of days ago. As a reminder, the large circles represent the sun and moon, and the red dots are the stars.

Most days see Don Sergio traveling out of San Cris to one of the nearby communities to help people there with burns and open wounds that require some level of treatment so they don’t become life-threatening injuries. As he won’t accept payment, the grateful families gift him articles from their culture he can display in his museum. Then, from 4:00 to 7:00 p.m. daily he accepts walk-ins, tours begin after seeing his last patient.

We are ushered into a backroom for a slide presentation. Lucky for us, Don Sergio was able to acquire a new bulb for his ancient slide projector.

With the lights dimmed, the old familiar sound of the slide projector’s fan and mechanism for changing slides rattling along, we are treated to Don Sergio playing DJ too as he switched between cassettes featuring various sounds that accompany particular slides while he offers narration about what we’re seeing. In this instance, we are looking at the Monkey Men of Chamula. These are the ceremonial dancers of the carnival.

Why this is the Tutti-Frutti section of the museum remains a mystery to us. You should consider yourself lucky to be looking at all the tchotchkes because behind me on the wall are a couple of images that each feature about 15 images of people he’s treated, some of whom had suffered major burns that were horrific to see. Burns are common in the villages since cooking mainly happens with open fires.

This is the area where indigenous patients are able to find some care for burns and ailments that Don Sergio is able to offer assistance for and for free! When a medical situation doesn’t allow for help here at the clinic, he pays for the taxi to bring the person to a hospital with him, accompanying the family to help pave the way for a better experience for the reluctant patient.

Don Sergio Castro with Caroline Wise after we were able to make a nice donation to this man’s work of helping heal others. I should point out that he never charges a patient, ever. Sadly, the very large space he rents at a cost of about $12,000 pesos ($600) a month has some risks due to American and French appetites for property here in San Cristóbal de las Casas who’d pay a lot more for this sumptuous property. Fortunately, when this issue comes up, there are enough people in the region who demand he be allowed to stay. He’s not looking at being kicked out any time soon, but he can never know when the hammer of greed will strike him down and out.

Oh, how nice, a night market held in Plaza de la Paz which is the square in front of the cathedral. Adjacent to us at Plaza 31 de Marzo is the sound of live music where people are dancing. We’ll visit that soon enough, but we have something else on our agenda.

Here we are before dinner, having pre-dinner refreshments and hanging out with Gabriela (our translator and local guide) along with Ted and his wife Priscilla at Cacao Nativa. While I do love the sweet Belgian hot chocolate found at the Grand Canyon National Park, nothing really compares to this hot chocolate here in San Cristóbal. You are offered local cacao at strengths of 33%, 50%, 72%, 80%, and 100%; the last one we’ve heard is very bitter, even a bit sour. The classic way to drink this is with hot water, though they offer cow and almond milk as alternatives. The cup that is brought to you, while a little bit sweet, is definitely not the stuff sold north of the Mexican border. Just one sip, and we are sold on the need for these in the United States, though I think it would be a hard sale to Americans hooked on the caffeine flowing out of their coffee beans.

While we were sitting there chatting, a loud ruckus came up outside; it was a wedding procession with its own marching band.

With our minds blown regarding the amazing hot chocolate, the enchantment of watching the wedding party glide by, and appetites that were growing, we forgot all about going over to watch the band, even for a minute, and instead headed to Sarajevo Café Jardin on the recommendation of Gaby who was joining us.

She offered the most enthusiastic words espousing love for the ceviche de hongos or mushroom ceviche. While we’ve enjoyed our fair share of the popular cold seafood version of this that originates from Peru, there was something that sounded unappealing about the dish. Mind you, I love mushrooms, but cold raw mushrooms in lime juice weren’t striking my tastebud fantasies. OMFG was I wrong, a million times wrong. I didn’t need any of the other dishes we ordered; I could eat mushroom ceviche until mushrooms were growing out of my ears.

It’s apparent that this vacation is going to produce a sleep deficit, and although it’s late when we get into our hotel, and I can start tackling processing photos and taking notes if I’m lucky, we are in too early as outside our room we can hear the fireworks from what sounds like the Plaza 31 de Marzo. Do we throw our shoes back on and walk back up over the hill? No way, it’s going on 11:00 p.m., and our alarm is set for 6:00 a.m. We need our rest to face the million impressions we’ll gather tomorrow.