Solo Across America – Day 1

Caroline Wise and John Wise in Phoenix, Arizona

Actors, that’s what I’m calling us because looking at us, you wouldn’t believe our emotional turmoil when this photo was taken moments before saying bye until next Saturday. For months, we knew this day was coming; it’s not the first time we’ve been separated by travels that took one or the other of us somewhere away, but still, when the day arrives, when the hour creeps closer when the minutes wind down, there is no good way to hug and express our love adequately enough to allay the flood of emotions. Our tethers to one another grow shorter the older we become; romance is still our middle name.

Verde River in Fort McDowell Indian Reservation, Arizona

And here I am, a little later, behind the camera, with New York on the horizon. Actually, this is the Verde River on the Fort McDowell Yavapai Nation. I’ve wanted to grab a photo of this sight for years, but traffic on this bridge can move fast, making this stop precarious. Today, I took the opportunity to pull over as traffic wasn’t too bad. After I snapped this image, I was looking for a photo of the desert and some saguaro cacti that would encapsulate the environment I’m leaving, but this being summer, the landscape never offered up a scene I felt worthy of stopping for, especially when considering I have four hundred miles of driving ahead of me.

SR87 north of Strawberry, Arizona

The distance I’m driving today wouldn’t typically be an issue, but my commitment to avoiding all freeways means that not only will I have more opportunities to see the intimate side of America, but my pace will be slowed by the size of roads and more importantly, I get to stop for photos. That, though, is where problems arise. You see, taking photos in my mind only takes a few seconds, but in reality I can lose myself in the process, and I end up seriously delaying everything.

SR87 on the way to Winslow, Arizona

That is why I allocated eight days to drive out there, out across America. These very roads away from everything else draw me in, places where I can stand in the middle of the street on a busy Saturday, and people are polite enough to wait miles away for me to take a photo of a wide open space.

Little Colorado River in Winslow, Arizona

I emerged on the high desert approaching Winslow, Arizona, after passing through the cool forests of Payson, Pine, and Strawberry. I have no time for standing on the corner since I’ve been there and done that, as the saying goes. I’m feeling a bit anxious that I might be moving too slowly. It probably had something to do with leaving Phoenix later than planned, stopping at Starbucks and talking for a few minutes with regulars who wanted to hear about this trip, and then that u-turn I made to fetch some In & Out Burger that would be the last one I’d see for the next 8,000 miles (about 13,000km) I’ll be driving. Anyway, that’s the freeway out there crossing the Little Colorado River, and no, I’m not going to get on it to make up time. My commitment to this adventure of a backroads meander is holding fast.

SR87 on the Navajo Reservation in Arizona

I passed a Native American hitchhiker as I drove into the Navajo and Hopi Nations. While I have the space, I don’t have the headspace to want to talk with a passenger. I feel guilty for leaving that man at the side of the road, but I’m looking for my voice out here and to have the intrusion of someone else’s, well, that risks crowding out my own. Part of me thinks he might have lent me inspiration, but then I’d be writing his story, not mine.

Horses near Dilkon, Arizona

It’s not that State Route 87 is too big a road; it is only two lanes, but this Indian Route 60 gets that much further out. There are no fences out here near Dilkon, and something about that makes the land feel infinitely more open.

Navajo Reservation on the US 191 near Nazlini

After turning right on Indian Route 15, I was greeted by a torrential downpour that would have been great had it not been for all the signs warning that I was in a flashflood area. Getting photos of the deluge proved impossible, not that shooting through a windshield ever produces great results, and there was no stopping under that storm as all I wanted to do was get out of the flashflood zone and hope it wouldn’t start hailing. This is the otherside of Greasewood looking back at what I drove through.

Near Lukachukai on the Navajo Reservation, Arizona

Dreams of better weather to the west while directly overhead are reminders that rain isn’t far away.

Near Lukachukai on the Navajo Reservation, Arizona

The dark clouds of monsoon season stayed behind me or to the right, leaving me with the sense they were pushing me along. I’d stopped in Chinle to talk with Caroline on the phone, though we’d been chatting the entire morning into the afternoon as I worked my way northeast. A friendly rez dog approached and shared in my quick roadside dinner of a boiled egg and a lettuce roast beef wrap. This reminds me that we don’t have dog food in the car for these moments. I encountered this red rock on the road out of Lukachukai, which took me on a steep, twisty road up over some mountains and brought me closer to New Mexico.

Approaching Red Valley, Arizona

Off in the distance is Shiprock, which calls New Mexico home.

Rainbow in front of the Red Valley Trading Post, Arizona

I stopped at the Red Valley Trading Post as Caroline voiced a wish for a trinket of some sort, but sadly, this trading post doesn’t offer such things. They did have an incredibly friendly rez dog out front and this rainbow, so I didn’t leave empty-handed.

At the Arizona and New Mexico State Lines near Red Valley and Shiprock

It’s growing late in the day, and while I should be reluctant to stop for even more photos, I can’t help myself. Plus, I need to remember that I planned this so I could go slow, stop frequently to see the world, consider things, maybe write a bit, and have the flexibility to take my time. Sometimes, it isn’t easy to let go of urgencies and the sense that we need to be somewhere.

Indian Service Route 13 in New Mexico near Shiprock

While it never rained on me again after leaving the Greasewood area, the threat of wet weather was ever present and mostly acted as beautiful reminders of what monsoon season in the desert looks like.

Shiprock, New Mexico

I had been disappointed that Shiprock was in shadow as I approached from the southwest, but here I am on its eastern flank, and a dramatic sky frames it ever so nicely. It was well after 9:00 p.m. when I pulled into Farmington, New Mexico, and found a motel. I set the alarm for 5:30 to get out early before sunrise to set up in a Starbucks to write this post, as the photos were prepped before I went to sleep. It’s 7:15 in the morning when I finish this. The sun is up, and I’m ready to continue this meander east, hopefully without buckets of rain along the way.

A Backroads Meander

Map showing route from Phoenix to Maine

The exotic and often intriguing nature of uncertainty is partially muted as a slightly greater familiarity with what lies ahead has, to a small degree, already been experienced. I’m referring to the cross-country adventure I’m about to embark upon. When Caroline and I took our first meandering drive over the breadth of the United States, we drove in the astonishment of new sights we’d never experienced. That intensity of discovery wanes with each subsequent encounter with a place, or so my anticipation informs me, seeing my excitement is not ratcheting as high as I might have desired. Maybe my joy has to be tamped down because the first leg of this trip will be solo to better position Caroline and me to maximize the core of our vacation together that starts August 31st in New York.

Map showing the route from New York through Eastern Canada

I feel that this blog post is being written to help form a kind of structural framework that I’ll use while out on my own, or at least will get me thinking of this solitary journey that is just days away from getting going. The truth is that there’s probably nothing that would influence or shape any aspect of those days on the road as the reality of the situation while underway is that I’ll be encountering myself reacting to the stimuli of the moment and any intentionality that might have had an impact was most keen back when I was able to solidify these travel plans. Now, all I can do is wait until I’m in the car and see what the days and miles inspire within me as I move along, wondering how Caroline might see what is ahead and all around us. With that in mind, I hope to write stories where she’ll feel that she was present, at least in my heart.

Map of the route to and from Newfoundland, Canada

Caroline’s part of our adventure will include 2,200 miles of driving east from where she lands in Buffalo, New York, and 1,200 miles of traveling west on our return to Maine, from where she’ll fly back to Phoenix, Arizona. Her total land distance will amount to 3,400 miles (5,472 km), equivalent to driving from Frankfurt, Germany, over Austria, Slovenia, Croatia, Serbia, Bulgaria, Turkey, Iraq, Kuwait, Saudi Arabia, and into Bahrain. The actual route will take us across and down through New York, over to Vermont, across New Hampshire, and into Maine before we move into Canada with visits to New Brunswick, Prince Edward Island, Nova Scotia, and Newfoundland.

Map of the route on Prince Edward Island, Canada

Meanwhile, my drive is equivalent to driving from Frankfurt, Germany, to Cape Town, South Africa, or 8,053 miles (12,960 km), all of it on backroads across the central United States to the eastern seaboard and Canada beyond that. My route to New York departs Arizona heading for New Mexico, followed by treks through Colorado, Kansas, Nebraska, Missouri, Iowa, Illinois, Ohio, Pennsylvania, and finally New York. As for the drive home, that is tentatively set for a long winding drive out of Maine and into New Hampshire, New York, Pennsylvania, Ohio, West Virginia, Virginia, North Carolina, Georgia, Alabama, Mississippi, Louisiana, Arkansas, Texas, New Mexico, and finally back to Arizona. Twenty-three states in all, not counting our Canadian destinations.

Map showing the route from Maine to Phoenix

This will be a lengthy adventure meant to allow a substantial amount of time lingering on the way out and the way home, fulfilling one of my wishes of experiencing a slower side of America. Caroline would enjoy the same indulgence, but her allocated vacation allowance doesn’t allow that to happen. Yes, we have separation anxiety, yes, she’s a bit envious, and yes, I know that I have a ridiculous amount of privilege. Fortunately, I’m in a situation that allows this extravagance, and for that, I feel a certain obligation to meticulously record my observations to share the experience with Caroline to the extent that she can best feel that she was never far from me and can see that part of the adventure through my eyes.

Return To Being Not Out

Duncan, Arizona

There are times when a weekend lasts forever; those are likely tied to the amount of novelty crammed into these hours outside of routine. When the objective is to find isolation and relative familiarity to be quiet, explore stillness, and remove one’s self from distractions experienced at home, there is a contraction of time. As the moment of departure approaches for our return to Phoenix, there is a sense that our arrival was only hours ago, yet here we are about to leave. Even if we won’t get in our car for a few hours from now, the sense of things is such that closure is beginning, and the wait is only a reinforced effort to delay the inevitable.

Old Cemetery in Duncan, Arizona

In turn, we attempt to give purpose to the time that is spent lingering in place, and for us, that means heading out for a walk, though breakfast could have been an option at the local diner had we not already made arrangements with our hosts. Instead, we attract the barking of a dozen different dogs who might be sending mixed signals that we should either stay away or maybe come near to give them rubs and scratches. Dogs can be hard to read when teeth are glaring and their barking sounds ferocious, but then there are those wagging tails that suggest friendliness if you can get over the neurotic yammering of excitement. And so it was as a dog offered up its warnings, except this one wasn’t behind a fence. Something inside me said that this dog was all bluster, but inside was pure love, so I harkened for her to come over. Up she ran, dropping right between my legs, rolling over for belly rubs to suck up the attention.

Tombstone for Ida Ann Tipton at the Old Cemetery in Duncan, Arizona

Over at the old cemetery, there was nobody looking for attention, just a bunch of dead people contemplating the weight of earth resting upon their corpses. Many of the gravestones are now missing, the telltale sign of the mound the only reminder that there are bones below. This is Duncan’s oldest cemetery, as far as I know. As I have done at other times, I’m taking this opportunity to note that someone is remembering a person who may be long forgotten. Ida Ann Tipton was born on January 1, 1899, and sadly passed away only 43 days later on February 13, 1899. Her parents had the following engraved on the back of her tombstone: Another little lamb has gone. To dwell with Him who gave another little darling babe is sheltered in the grave. God needed one more angel child amidst his shining band. And so he bent with loving smile and clasped our darling’s hand.

Old Cemetery in Duncan, Arizona

The rocks and tombstones persist, while some random anonymous artifacts of those who’ve lived and died here in the Duncan area are the only tangible memories remaining in the local antique store. Those clues to others’ lives are bartered for cash, so the survivors are able to continue the economic engine that becomes the only threads that signify that they, too, once existed. How long before we become responsible for creating digital memorials of our ancestors? However, I could also see a mass erasure of a majority of those when future generations realize just how insipid their relatives were, and nobody would care that they had existed on propagandistic idiotic television, ate a poor diet, smoked, and drank too much.

Duncan, Arizona

It’s probably better that we all turn to dust and that everything decays and disappears. In our own time, the majority of us humans are already archaic, poorly educated cogs in a machine of exploitation that relies on qualities that leave us not as memorable people but easily forgotten fodder whose memory might continue on in the odd person or two though it’s just as likely our demise will simply go unnoticed. From the German brothers from Hanover, Germany, who gave us Clabber Girl Baking Powder seen on this relic of a sign from the 1940s, who nobody remembers anymore to Madam C.J. Walker, who some believe was the first self-made female millionaire in the U.S., making a fortune with her natural hair products for other black women, most contributions to humanity are long forgotten before the ink dries. We are all fading in and out of existence with nary a blink of an eye, but while we are here, we are at the center of a universe that is all about us.

Going Out, But Not Too Far

Duncan, Arizona

This shift of place on the map, which is about 10% of the distance between our home and Tybee Island, Georgia, on the Atlantic Coast, might suggest we are out to collect new experiences and the taking in sights that will dazzle our senses, but no, we are here to indulge in the full scope of exercising the doing of next to nothing. Absolute nothing could imply post-decay or post-cremation following the demise of our living selves, but we will attempt to take strides that will either appear glacial or at least indulgently slow. To this end, while we are walking the streets of Duncan (of which there are not many) if anyone else moving around in the early hours were to see us, we would drop into the children’s game called Statue (some might know it as Freeze). Like cats, we assume they can’t really see us when we stop moving.

Beetle with long shadow in Duncan, Arizona

Not willing to move the car to take us somewhere nearby we may have never been before, our choices are limited to walking out the front door of the hotel, turning left or right, and then navigating the options where our feet can carry us. North seems the logical direction as that’s where the most amount of nature is potentially taking place. The Gila River appears to be playing the same game of Statue as us because, with only a trickle of water in its channel as the monsoons haven’t yet contributed to its flow, it might be better to refer to it as the Muddy Gila Creek, about to seize into a solid at any moment.

Datura in Duncan, Arizona

With an abundance of toxic plants in bloom, such as members of the nightshade family and a few rather large datura specimens like this one, we walk in the cool morning air, appreciating the lively black and red ants, discarded mini-bottles of alcohol, a fragile beetle clinging to life (not the one pictured above this image), a solitary crane, and the occasional rumble of semi-trucks hauling something or other to the copper mine north of us.

Ant Lion in Duncan, Arizona

Never, prior to last month anyway, had we seen an ant lion, but here we are today, seeing our second one in hardly more than a couple of weeks. I think god is signaling to us that this is the time to play the lottery. However, my logical mind takes umbrage with that cockamamy idea and reminds me that it’s likely flying ant lion season during the summer and that Caroline and I don’t get out enough during this time of year in our surrounding deserts. And I answer that with, “Who in their right mind goes from one place that’s over 105 degrees (40 Celsius) to another that is just as hot?” Obviously, we have, and we must, because maybe twenty years ago, we could play the having-all-the-time-in-the-world card, seeing that mortality hadn’t raised its head yet. Now we know it’s now or never.

Tree of Heaven in Duncan, Arizona

Only because we are here in summer are we becoming acquainted with the Tree of Heaven. We’ve walked by these trees many a time, but displaying its samaras (seeds), it caught our eye in ways it never had before. At other times of the year, it sits there, growing out of the earth all woody and green leafy with nothing that says, look at me, nor does it say smell me. I added that because another name for this tree is stinking sumac, and should you try to eradicate this invasive species from your neighborhood, it becomes known as the Tree of Hell. Cut it down, and its roots will reroute the tree, foiling your efforts to remove this persistent plant.

Breakfast at Simpson Hotel in Duncan, Arizona

When Caroline and I were passing through for a couple of overnights back in April, I’d voiced that I’d love for Caroline to have the opportunity to sample Clayton’s version of eggs benedict using a dijonnaise instead of hollandaise, and so with that still in his memory, he was set up with the ingredients for exactly that this morning. I just searched my old posts and saw that I’d never mentioned this in posts about my visits earlier this year. A tragedy because the dish was well off the chart of amazing, and this morning delivered a perfect rendition of what I remembered. Stuffed, a trusty artificial intelligence informed me that the only relief to be found for this condition was to take a nap, and while there wasn’t a triclinium in sight, our bed worked just fine.

Caroline Wise in Duncan, Arizona

It’s now hours later with vague, fleeting images of moments of inactivity. Proper lunchtime had come and gone, and back then, I had been certain I was done eating until evening anyway. Apparently, I was wrong and could be convinced otherwise. Suffering from a sore backside being planted on a hardwood chair and running out of stuff to write about, a walk seemed in order, though my first thought was, why endure the heat of the day if it doesn’t arrive with some kind of reward for the effort? Choices involved the trusty Ranch House Restaurant, where we could share a little something before joining Deborah and Clayton once more for dinner, as we did last night, or we might dip into the ice cream shop that also offers sandwiches and occasionally burritos. Making these kinds of decisions on a weekend when we are practicing our Statue routine almost felt like too much effort. Then, only minutes later, we were sharing a toasted turkey, ham, and green chili sandwich at the River’s Roadside Cafe, and afterward, Caroline tried a scoop of their Oatmeal Cream Pie ice cream.

A Woodhouse Toad in Duncan, Arizona

Dark clouds have arrived, but the forecast says storms are a no-go for today. Darn, a bit of storming would have been a delight, pushing this weekend into perfection. Who am I fooling, though? Things were already perfect, except we were running a deficit of steps needed to make our exercise routine mostly complete, mostly because we’d still fall short, though not by much. Good thing our lack of drive was overcome because out on the wild streets of Duncan, we encountered a bunch of hungry woodhouse toads strolling the streets along with us while bats worked the skies, grabbing the insects the toads would never reach. As for Caroline and I, we don’t voluntarily make a habit of eating bugs, but when we do, they should be properly prepared in a succulent and tasty dish.

Looking Out

Highway 70 in Eastern Arizona

Back in early April, on our way to witness the total eclipse in Texas, we stopped for an overnight at the Simpson Hotel in Duncan, Arizona. Looking out on the travel horizon that night, I requested our next dates to stay at the Simpson Hotel. I felt that sandwiching a weekend stay between our visit to Santa Fe and our trip to the East Coast and Canada would be a great idea. Well, here we are on that 222-mile (358-kilometer) drive toward the New Mexican state line for another couple of days with Deborah and Clayton, the proprietors of the Simpson.

Highway 70 in Eastern Arizona

Prior to leaving Phoenix, we felt a hint of reluctance to travel again so soon due to the intensity of our June and July adventures that brought us to Nevada, California, Oregon, and New Mexico. Now, with the impending long haul of our next major vacation, maybe we are squeezing too much into the small space between our journies, but having made the reservation, we were going to honor it. Plus, we wouldn’t be able to visit again before October after I’m done blogging about our September trip to the East Coast and Canada. Not only that, the draw of monsoons being more active to the east and the prospect of cooler nights and mornings were tugging at our curiosity.

Highway 70 in Eastern Arizona

With heavy clouds ahead, I stopped for a photo of the drama developing in the sky, and good thing I stopped where I did. Not five minutes later, we were in a heavy deluge that was pouring so hard, with visibility reduced to less than 125 feet, that I felt it necessary to pull over a couple of times, allowing those with no regard for the intense conditions to speed by. Fifteen minutes later, we were on the other side of the storm and pulling up to Taylor Freeze for a chocolate malted. For those who don’t know, a malted is a milkshake prepared with malt powder, typically made with malted barley and evaporated whole milk powder; it adds another element of yummy. About an hour later, the incredibly familiar town of Duncan welcomed us back with a parade and the kind of fanfare previously only shown during those heady days when Prince Charles and his wife, Princess Diana, visited. I don’t really need to tell you that this last bit was a flight of fancy, do I?

Just Go Home

Tia Sophia Restaurant in Santa Fe, New Mexico

It’s been an intense six weeks, traveling to Oregon for a month, coming home for 72 hours, leaving for Santa Fe, plus the activity around those adventures required to make them happen. Now we need to go home. Enthusiasm a few days ago had big ideas for how Sunday would play out, but in the face of a reality where not quite exhaustion but a certain tiredness is swirling about, those plans, whatever they were, are being put to the side because we just want to get home and hibernate in the nest. But we’re not yet so old that we’d capitulate to the demands of sleep, so with some finessing the story, we’ll try to appear to have been busy, even though our return trip will be a pretty direct shot back to Phoenix.

Zozobra at Tia Sophia Restaurant in Santa Fe, New Mexico

In Santa Fe, we don’t only eat at the Pantry; we also try getting a meal in at Tia Sophia’s, preferably on a Sunday morning before the tourists descend into the Santa Fe Plaza and while the Monday-through-Friday crowd is sleeping in. And though we showed up early, we’d still be about a dozen behind others who lined up while we went for a short walk. In a second, we knew what we wanted: Caroline opted for the Huevos Rancheros with green chile for $12.50, and I ordered the Cheese Enchiladas with two fried eggs served Christmas style (red and green), also for $12.50, though there was an upcharge for the eggs. I’m noting these prices because Caroline recently commented on how nice it was that we used to include the cost of gas or motels in blog entries frequently and that she likes being able to compare between then and now. Regarding the wall art menus painted by younger customers, this is the Zozobra, a representation of worries and gloom. Once a year (this year is the 100th anniversary), a 50-foot tall (15-meter) effigy is burned to great fanfare. We were supposed to be on hand for this momentous event this year, but it turns out that we’ll be on vacation far from Santa Fe, New Mexico, at that time.

Santa Fe, New Mexico

The historic core of this city would surely benefit from being a pedestrian-only zone. I know it helps with our ability to take photos when the streets are still mostly empty of the hundreds of parked cars that will spoil the view later in the day.

Santa Fe, New Mexico

We are across the street and around the corner from the famous Inn of Five Graces that Caroline and I will never stay at. Not that we wouldn’t like to, but at over $1300 a night (€1,200), unless we visit in the late fall or winter when we can book a cheap room for only $875 a night, we won’t be affording a weekend here any time soon. I do wonder what it would be like to not care about the expense and book a week in one of the upgraded suites, drop $15,000 for the experience, and just hang out in the vibe to write and have no concerns about the worries that plague the frugal and poor.

San Miguel Church in Santa Fe, New Mexico

This is the San Miguel Mission, said to be the oldest church in the United States dating to between 1610-1626. This was our hoped-for destination had we been able to arrive earlier in Santa Fe on Thursday. Someday we’ll poke our heads through the doors and see the inside for ourselves.

Santa Fe, New Mexico

There’s something to be said about the visual acuity of eyes that tease out details from the shadows that our cameras perform rather poorly. I could use my phone for some horrid HDR attempts at lighting this, and at times, it does okay when viewed on my phone, but past that, they don’t survive the quality test over the long run. I could shoot HDR using my DSLR, but I’m not serious enough about this craft to travel with my tripod, so I’ll accept the poorly lit shadows while reserving the right to find yet one more thing to whine about.

Laguna Burger at 66 Pit Stop in Laguna, New Mexico

What I don’t need to lament is the allegedly awesome green chile burgers found at a gas station in Laguna, New Mexico, because the reviews are correct: they are awesome indeed. No factory-formed patties or lean meat here, just a cooked-to-order massive half-pound burger with a good portion of green chiles thrown on top, though next time, I’ll probably ask for double chile. Their milkshakes are also in a league of quality that should draw people in. Sadly, we skipped their fries because even splitting the burger was difficult, considering we’d just eaten breakfast a couple of hours earlier, all the more reason to stop in again. The hole-in-the-wall joint is found at the Route 66 Pit Stop at Laguna Pueblo.

Old Trading Posts in Lupton, Arizona

There might be five people still living here in Lupton, Arizona, on the border with New Mexico, but likely not more than that. This is nearly a ghost town here in 2024, but decades ago, in the heyday of American travel, these outposts in the middle of nowhere were magical places where many people had their first encounters with the exotic world of Native Americans and the Old West. Back then, a road trip truly meant leisure travel, with people taking their time to reach destinations, compared to today’s travel where the stuff between are inconveniences.

Fading mural in Lupton, Arizona

Indian Village Trading Post, also in Lupton, Arizona, once had a vibrant mural, but after the abandonment of the shop, just like everything else, things continue to fade under the relentless sun.

Vella fallax texana bug in Lupton, Arizona

Even the Painted Cliffs Welcome Center is now closed, although the public toilets are still maintained. Aside from encountering this antlion (Vella fallax texana) in its mating form and just learning that you can see this area in the 1940 film The Grapes of Wrath, there’s a sense of the tragic felt when stopping here by those of us who feel some nostalgia for the golden age of car travel in America. When I think about what I really experience out here at rest stops along our highways, I’m saddened by the plastic bottles of urine tossed out of windows, diapers, tons of toilet paper, cans, and fast food trash. Then there’s the hyper-aggression of the drivers bent on being anywhere other than where they are. I wonder how many are actually unhappy with themselves and are effectively trying to escape their inner turmoil as they race into impatience.

Storm clouds near Heber, Arizona

Hints of monsoon were on the horizon, and lucky us, we drove right into the maelstrom, but not only that, the storm followed us home. Once it arrived in Phoenix at night, we were treated to hail, rolling thunder, and a microburst that took out hundreds of trees between our place and Caroline’s office in Scottsdale. Now that we’re back home, we are taking a breather and are looking forward to not going anywhere for a solid two weeks.